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Strawberry + Rhubarb Crisp

Tart, sweet, jammy, buttery, crumbly – yes please! A crisp is a baked dessert of fruit that’s tossed with sugar and topped with butter, flour, sugar, and rolled oats. This recipe is simple and forgiving - perfect for feeding a crowd.

Hi, I'm ANNIE

I’m Annie (Garcia) Lucey, a trained chef and professional recipe developer. With an emphasis on fresh and bright recipes, I find inspiration from the seasonal produce in my home state of California.